The 22nd annual Iowa Organic Conference will be held Monday, Nov. 21, at the University of Iowa in Iowa City. The conference is a joint effort between Iowa State University and the …

Beginning in October, food entrepreneurs can learn about best practices related to food safety, food labeling, and cleaning and sanitation of food contact surfaces during a free webinar series. The …

The horticulture team with Iowa State University Extension and Outreach will hold the 2022 Fruit and Vegetable Field Day Aug. 15 at Iowa State University’s Horticulture Research Station northeast of …

Recognizing the importance of the state’s specialty crop industry, Iowa Gov. Kim Reynolds has designated July 25-29 as Iowa Fruit and Vegetable Week. The weeklong celebration recognizes the state’s 1,084 …

The Department of Food Science and Human Nutrition at Iowa State University will host the 2022 Wine Grape Field Day on Wednesday, July 27. This field day is offered to …

Selling food to the public is a big responsibility. Numerous state and federal laws are in place to keep the public safe and assure that important food safety protocols are …

Tomatoes are one of the most popular vegetables grown at home. They are available in a variety of sizes, shapes and colors and benefit from staking and training to keep …

Iowa Secretary of Agriculture Mike Naig today encouraged producers of pesticide sensitive crops to renew their field and beehive entries on the Iowa Sensitive Crops Registry.  “The Iowa Sensitive Crop …

The newest commercial fruit crop specialist with Iowa State University Extension and Outreach will use his extensive background in the industry to help Iowa fruit growers overcome challenges. Randall Vos …

The sweet potato (Ipomoea batatas) belongs to the family Convolvulaceae (morning glory family). While typically considered as a vegetable suitable for vegetable gardens in the southern United States, sweet potato …